All Courses Listed Alphabetically

Course Filter
Filter this list of courses using course prefix, course code, keywords or any combination.
Prefix:	Code or Number:	Keyword or Phrase:
Choose Course Prefix	Choose Course Number	Choose Keyword
Find whole word or phrase only.


	• ETI 4205 - Applied Logistics 3 Credit Hours
	• ETM 1005C - Basic Mechanical Operations 3 Credit Hours
	• ETM 1010C - Mechanical Measurement and Instrumentation 3 Credit Hours
	• ETM 1315C - Hydraulics & Pneumatics Fundamentals 3 Credit Hours
	• ETS 1542C - Introduction to Programmable Logic Controllers 3 Credit Hours
	• EVR 1001C - Environmental Science 4 Credit Hours ♦
	• EVR 1940 - Internship, Environmental Science 3 Credit Hours
	• EVR 3949 - Extended Internship, Environmental Science 4 Credit Hours
	• FFP 0010 - Firefighting I 201 Clock Hours
	• FFP 0020 - Firefighting II 295 Clock Hours
	• FFP 0077 - First Responder for Public Safety Personnel 45 Clock Hours
	• FFP 1140 - First Responder for Public Safety Personnel 3 Credit Hours
	• FFP 1505 - Fire Prevention Practices 3 Credit Hours
	• FFP 1540 - Private Fire Protection Systems 3 Credit Hours
	• FFP 1702 - Principles of Emergency Services 3 Credit Hours
	• FFP 1740 - Fire Service Course Delivery 3 Credit Hours
	• FFP 1800 - Disaster Education for Individuals and the Community 3 Credit Hours
	• FFP 1801 - Introduction to Emergency Management Administration 3 Credit Hours
	• FFP 1810 - Firefighting Tactics and Strategy I 3 Credit Hours
	• FFP 1890 - Emergency Management Principles for Tourism and Hospitality Industry 3 Credit Hours
	• FFP 2120 - Fire Service Building Construction 3 Credit Hours
	• FFP 2610 - Fire Behavior and Combustion 3 Credit Hours
	• FFP 2780 - Fire Department Administration 3 Credit Hours
	• FFP 2820 - Emergency Preparedness 3 Credit Hours
	• FFP 2823 - Technical Applications in Emergency Management 3 Credit Hours
	• FFP 2834 - Societal Issues in Disaster Management 3 Credit Hours
	• FFP 2841 - Contingency Planning for the Private Sector 3 Credit Hours
	• FIN 4402 - Financial and Economic Management 3 Credit Hours
	• FOS 2201 - Food Service Sanitation Management 3 Credit Hours
	• FRE 1120 - French I 4 Credit Hours ❖
	• FRE 1121 - French II 4 Credit Hours
	• FSS 1001 - Culinary Techniques 3 Credit Hours
	• FSS 1120 - Food and Beverage Purchasing 3 Credit Hours
	• FSS 1202L - Food Production I 4 Credit Hours
	• FSS 1221L - Food Production II 4 Credit Hours
	• FSS 1246L - Baking and Pastries I 3 Credit Hours
	• FSS 1250C - Dining Room Management & Service 4 Credit Hours
	• FSS 2030C - Contemporary Cuisine 3 Credit Hours
	• FSS 2240L - Classical Cuisine 3 Credit Hours
	• FSS 2241L - International and Regional Cuisine 4 Credit Hours
	• FSS 2251 - Food and Beverage Management 3 Credit Hours
	• FSS 2284C - Catering, Banquet and Event Management 3 Credit Hours
	• FSS 2500 - Food and Beverage Cost Control 3 Credit Hours
	• FSS 2941 - Culinary Internship 2 Credit hours
	• FSS 2942 - Culinary Internship 3 Credit Hours
	• GEA 1000 - World Regional Geography 3 Credit Hours ❖
	• GEB 1011 - Introduction to Business 3 Credit Hours
	• GEB 1214 - Business and Supervision Terminology 2 Credit Hours
	• GEB 1940 - Internship - Business 3 Credit Hours
	• GEB 1942 - Internship Business 1 Credit Hour
	• GEB 2430 - Business Ethics 3 Credit Hours
	• GEB 2947 - Academic Learning Field Studies I 1 Credit Hour
	• GEB 2948 - Academic Learning Field Studies II 2 Credit Hours
	• GEB 2949 - Academic Learning Field Studies III 3 Credit Hours
	• GEB 3031 - Contemporary Business Practices 3 Credit Hours
	• GEB 3213 - Business and Administrative Communication 3 Credit Hours
	• GEB 3434 - Ethics for Business Leaders 3 Credit Hours
	• GEB 3444 - Business Trends and Issues 3 Credit Hours
	• GEB 3930 - Business Project and Acquisitions Terms and Concepts 1 Credit Hour
	• GEB 3933 - Business Research 1 Credit Hour
	• GEB 4454 - Business in a High Technology Environment 3 Credit Hours
	• GEB 4930 - Special Topics: Project Management 3 Credit Hours
	• GEB 4933 - Special Topics: Management 3 Credit Hours
	• GEB 4934 - Special Topics: Business Administration 3 Credit Hours
	• GEB 4941 - Internship: Business 3 Credit Hours
	• GLY 2010C - Principles of Geology I 4 Credit Hours
	• GLY 2100C - Principles of Geology II 4 Credit Hours
	• GLY 2601C - Introduction to Paleontology 4 Credit Hours
	• GRA 1151C - Illustration I 3 Credit Hours
	• GRA 1152C - Illustration II 3 Credit Hours
	• GRA 2140C - Multimedia I 4 Credit Hours
	• GRA 2141C - Multimedia II 4 Credit Hours
	• GRA 2181C - Graphic Design Portfolio Development 3 Credit Hours
	• GRA 2190C - Graphic Design I 3 Credit Hours
	• GRA 2191C - Graphic Design II 3 Credit Hours
	• GRA 2900 - Independent Study – Graphic Art 1 Credit Hour
	• GRA 2905 - Independent Study – Graphic Design 1 Credit Hour
	• GRA 2950C - Advanced Graphic Projects 4 Credit Hours
	• HFT 1000 - Introduction to Hospitality Management 3 Credit Hours
	• HFT 1250 - Hotel and Resort Operations 3 Credit Hours
	• HFT 1410 - Front Office Management 3 Credit Hours
	• HFT 1500 - Marketing and Sales in the Hospitality Industry 3 Credit Hours
	• HFT 2210 - Hospitality Management 3 Credit Hours
	• HFT 2223 - Human Relations and Supervisory Development 3 Credit Hours
	• HFT 2401 - Hospitality Industry Financial Accounting 3 Credit Hours
	• HFT 2600 - Hospitality Law 2 Credit Hours
	• HFT 2941 - Hospitality Internship 2 Credit Hours
	• HFT 2942 - Hospitality Internship 3 Credit Hours
	• HIM 1000 - Health Information and Delivery Systems 3 Credit Hours
	• HIM 1012 - Health Care and Legal Compliance 3 Credit Hours
	• HIM 1432 - Pathopharmacology 3 Credit Hours
	• HIM 2253 - CPT Coding - Part 1 3 Credit Hours
	• HIM 2272 - Healthcare Reimbursement 3 Credit Hours
	• HIM 2291 - CPT Coding Part 2 3 Credit Hours
	• HIM 2724 - ICD Coding Part 1 3 Credit Hours
	• HIM 2729 - ICD Coding Part 2 3 Credit Hours
	• HIM 2815C - Professional Practice Experience 3 Credit Hours
	• HIM 2931C - Special Topics in Health Information Technology 1 Credit Hour
	• HLP 1081 - Wellness: Practice and Theory 3 Credit Hours
	• HSA 1100 - Introduction to Health Care 3 Credit Hours

Page: 1 \| 2 \| 3 \| 4 \| 5 \| 6 \| 7 \| 8 \| 9