2019-2020 Updated Catalog Updated Through 11/19/2019 [ARCHIVED CATALOG]
AA Transfer Major: Restaurant and Food Service Management
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 Return to: AA Major Fields of Interest
Admission Program Objective Code: REST
State CIP Code: 1192401010
Offered at UCF
Individual course requirements at specific institutions may sometimes differ from the published Common Course Prerequisite Manual. NWFSC recommends students see an academic advisor as well as contact their transfer institution to confirm program requirements.
Transfer Program CIP code: 520905
Common Course Prerequisite Manual
The following courses are required for admission into the University Transfer Program. Please see the AA - Associate in Arts General Degree as well as the AA Degree General Education Requirements pages for complete AA degree requirements.
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Transfer Major Required Courses
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Return to: AA Major Fields of Interest
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