Mar 28, 2024  
2015-2016 Updated Catalog 
    
2015-2016 Updated Catalog [ARCHIVED CATALOG]

AA Transfer Major: Food Science & Technology - Food Science


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Admission Program Objective Code:  FOOD
State CIP Code:  1192401010

Offered at UF*

Individual course requirements at specific institutions may sometimes differ from the published Common Course Prerequisite Manual.  NWFSC recommends students see an academic advisor as well as contact their transfer institution to confirm program requirements.

Transfer Program CIP code:  011001, track 1/2
*See notes on Common Course Prerequisite Manual

The following courses are required for admission into the University Transfer Program.  Please see the AA General Degree  as well as the AA Degree General Education Requirements  pages for complete AA degree requirements.

Transfer Major Required Courses*


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