HFT 1250 - Hotel and Resort Operations

3 Credit Hours
(Spring)

This course acquaints students with the operation of a hotel, motel and resort including front office procedures in registering, accounting for and checking out guests, promotional and sales practices, housekeeping, interior decoration, purchase of furniture, carpeting, linens and supplies, maintenance and engineering of a practical nature, facilities specifications, purchasing and storage.

Prerequisite(s): Knowledge of basic computer and keyboarding skills are strongly recommended.

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