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    Northwest Florida State College
   
 
  Sep 19, 2017
 
2017-2018 Updated Catalog 
  
2017-2018 Updated Catalog

Hospitality and Tourism (AS)


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Hospitality and Tourism

Admission Program of Study Code HSTR

State CIP Code 1252090101

The Hospitality and Tourism program prepares students for employment in management positions in the hospitality industry and/or provides supplemental training for persons previously or currently employed in these occupations. The hospitality industry as addressed in this program includes the hotel, motel, bed and breakfast, resort, club, marina, and other lodging organizations.

 

*This program is pending approval by the Southern Association of Colleges and Schools Commission on Colleges.

General Education


Select one course from each category; see the AS Degree General Education Requirements  section of catalog for specific course listings:

  • ____ ____ Communication Skills 3 Credit Hours
  • ____ ____ Humanities 3 Credit Hours
  • ____ ____ Mathematics 3 Credit Hours
  • ____ ____ Natural Sciences 4 Credit Hours
  • ____ ____ Social Sciences 3 Credit Hours
  • ____ ____ Additional General Education Credits 2 Credit Hours

Total General Education Credits Required: 18


Total Core Credits Required: 30


Total Technical Elective Credits Required: 12


Total Program Credits Required: 60


Suggested Academic Plan


This program admits students in the fall/spring/summer semester(s). Below is a sample academic plan for these students admitted in the identified semester.

Hospitality and Tourism (AS) – Specializations – Event Planning, Food and Beverage, and Room Division
First Year
Fall Semester
GEB 1011 - Introduction to Business 3 Credit Hours  
HFT 1000 - Introduction to Hospitality Management 3 Credit Hours  
ENC 1101 - English Composition I 3 Credit Hours ♦ ▲ ¶  
Mathematics General Education Course 3 Credit Hours
CGS 1570 - Computer Applications for Business 3 Credit Hours  
Total Semester Hours:  15
 Spring Semester
HFT 1250 - Hotel and Resort Operations 3 Credit Hours  
ECO 2013 - Economics I 3 Credit Hours ♦  
Science General Education Course 4 Credit Hours
Additional General Education Hours 2 Credit Hours
ACG 2001 - Accounting I 3 Credit Hours  
Total Semester Hours:  15
Summer Semester
HFT 1410 - Front Office Management 3 Credit Hours  
Specialization Technical Elective 3 Credit Hours
Total Semester 
Total Semester Hours:  6
Second Year
Fall Semester
ACG 2071 - Managerial Accounting 3 Credit Hours  
ECO 2023 - Economics II 3 Credit Hours  
Humanities General Education Course 3 Credit Hours
Specialization Technical Elective 3 Credit Hours
Total Semester Hours: 12
Spring Semester
HFT 2210 - Hospitality Management 3 Credit Hours  
HFT 2223 - Human Relations and Supervisory Development 3 Credit Hours  
Social Science General Education Course 3 Credit Hours
Specialization Technical Elective 3 Credit Hours
Total Semester Hours: 12
Total Program Hours: 60

 

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